Hainan Coconut
By VicentaLakin
This is a classic Hainan snack, the sweetest of mothers, which is taught and shared today。
Recipe Recommendations
- coconut one
- brown sugar appropriate amount
- glutinous rice flour 200 grams
- flour 20 grams
- boiling water 150 ml
- white sugar 10 grams
- cold water 10 grams
Steps for Hainan Coconut
1
Coconut graft, with a proper amount of yellow sugar in a non-cud pot, that's all. Material ready。2
Combining flour with rice flour。3
Combination with sugar. Combination。4
Slow down into the open water and rub it in the face。5
The rubbed noodles are still at 20 minutes。6
The water in the steam pot evaporates。7
Take 35 grams of small flour, and make the middle thick, thin skin8
Put an appropriate amount of yellow-coloured coconut in the middle and wrap it in the mouth。9
Put the latter code on the steamer for 10 minutes。Hainan Coconut Make Tips
Remember when the water started to steam。