Honey, fresh Orleans
By VicentaLakin
New Orleans: Sweet/Spicy/Spicy. The products that are baked look attractive, their surfaces are glamorous, and their scent is fragrance. Fascinating sweetness and tempting spicy tastes are perfectly integrated, making the overall taste of the product full. It's a very simple dish. It's only a pickle from Orléans
Recipe Recommendations
- chicken wings 300g
- Orleans Marinade 20g
- honey 10ml
- sweet fragrance
- roast
- ten minutes
- simple
Steps for Honey, fresh Orleans
1
Chicken wings wash。2
it says 500 g chicken wings for 30 g pickled。3
Put on gloves and grab it. Pick it up for over an hour。4
Roast with tin paper and pickled wings. Put it in the middle of the oven and burn it at 210 degrees for six minutes。5
Turn the chicken wings out of the way and continue to bake for six minutes。6
Pause to turn to the front, brush a layer of honey and turn the oven 180 degrees for two to three minutes。7
Out of the oven. Eat while it's hotHoney, fresh Orleans Make Tips
After brushing the honey, it's best to watch it for two to three minutes before it's too burnt out。