Flying fish steam eggs

By VicentaLakin

Flying fish steam eggs
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Recipe Recommendations

  • eggs one
  • Feiyuzi appropriate amount
  • soy sauce appropriate amount
  • oil appropriate amount

Steps for Flying fish steam eggs

  • 1
    Eggs open their mouths and put eggs in the container. Medium
  • 2
    Eggs spread through the filter
  • 3
    Add 2 or 1 half-temperature water to evaporation pan for 8 to 10 minutes
  • 4
    One minute of evaporation of the fish can be added to the oil

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