Chun Hua Qianxian

By VicentaLakin

Chun Hua Qianxian
Spring and Autumn, the fragrance, the meaning of the term "students, students" by name, spring blossoms, fall results! Food, delicious

Recipe Recommendations

  • lotus root a
  • pork stuffing appropriate amount
  • carrots half a
  • leek a
  • oil appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount
  • eggs a

Steps for Chun Hua Qianxian

  • 1
    Scratch the skin, cut the thin slices, rub it with hot water
  • 2
    Pumps: A proper amount of meat in the bowl with salt, soy sauce, oil consumption, 13 fragrances, wine, eggs, carrots, pickles, onions, onions, ginger cut the end, all in the bowl, evenly in one direction
  • 3
    Slice pairs, fit the appropriate amount of material
  • 4
    Put it on the plate, all of it
  • 5
    Cut half a circle, take four pieces and line them up in order
  • 6
    Make a flower
  • 7
    Put it in the middle of the plate and make a bouquet of carrots
  • 8
    Steam on the pot for 30 minutes
  • 9
    It's finished
  • 10
    It's finished

    • Chun Hua Qianxian Make Tips

    Slice. Slice as thin as you can

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