I'll cook a cake
By VicentaLakin
It's so convenient to bake a cake with an electric cook, and it's a good taste
Recipe Recommendations
- eggs of 4
- low-gluten flour 100 grams
- white sugar 80 grams
- milk 45 grams
- corn oil 45 grams
- white vinegar 3 drops
- sweetening
- roast
- three-quarters of an hour
- ordinary
Steps for I'll cook a cake
1
Take two dry basins and separate the yolk and the egg。2
Get ready for 100 grams of low powder。3
The yolk is mixed with milk and oil。4
Add low powdered to non-particle-free yellow paste。5
The yolk paste is so loose。6
All sugar and three drops of vinegar were added to the protein。7
Hit a hard hair bubble with an electric omelet。8
A third of the protein is added to the yolk paste, which is mixed up and down。9
And then the yolk paste drops into the rest of the protein in one shot, and the top-down flips into the cake. Five minutes early10
And then you put the mixed cakes in the electric cooker, and you hit the bubble a few times。11
And then you put the pot in it, and you start the bakery until it's over。12
You'll get the cake and then you'll cut it。13
The finished product. The organization is delicate and soft。