I'll welcome you to New Chun Fu
By VicentaLakin
The new Spring Bag of Eggs and Foods must be prepared for the New Year, and there will be a good one for a year to add "good" to "good" to "good" to "good" to "good" to "good"! It's different and unique. It's smooth. It's delicious
Recipe Recommendations
- sweet fragrance
- steamed
- an hour
- simple
Steps for I'll welcome you to New Chun Fu
1
Noodles. Five minutes2
Two eggs in the bowl3
Eggs spread out, appropriate amounts of pepper powder, sugar, perfume, oil, evenly mixed, salt diluted with warm water, poured into the bowl, evenly mixed4
Add the right amount of shrimp, the fragrance, the flat mix5
The agent, the size6
The thinner, the better7
Prepare a small bowl of squares with brushes and a vegetable oil8
Noodle in the bowl9
Two spoons of egg fluid10
Raise your hands along the edge of the side, lean towards the middle, draw your back, squeeze it with your hands, wrap it11
The fragrance will be warmed up early. Tie it up with fragrance12
25 minutes to steam13
It's finished14
It's finished15
It's finishedI'll welcome you to New Chun Fu Make Tips
Don't have too much egg fluid to influence the shape. The pasta is bigger than the usual steaming squeezing, the thinner, the better