Strawberry lasagna
By VicentaLakin
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Recipe Recommendations
- eggs 6 rats
- milk 750g
- low-gluten flour 225G
- unsalted butter 40g
- light cream 600g
- white granulated sugar 60g
- strawberry appropriate amount
Steps for Strawberry lasagna
1
Cooks, butter melts2
Eggs and sugar3
Pour in the milk mix4
Into the melted butter. Pink5
You've been sifting the face twice6
Cover it up and freeze it for half an hour7
Strawberry slices8
If you don't stick the pancake skin, you can take it off the edge of the tumble and put a sheet of oil under the plate. Don't get mad, or I'll get the first few of them9
Light cream with sugar10
I'll flatten the pie hides on the wheel with butter11
Strawberries with pie peels, cream and a layer of superstition. Strawberries can cut thin, and they don't have to put strawberries on every floor. They collapse。12
Three hours to freeze the fridge. Don't worry. You can cut it up