Rose bread
By VicentaLakin
Family likes to eat bread, and this time a rose-formed bread, with a very high price and taste, adds a romantic breath to your table。
Recipe Recommendations
- bread flour 300g
- milk 130g
- butter 20g
- egg liquid 30g
- light cream 30g
- fine sugar 40g
- salt 2.5 grams
- sugar-tolerant yeast 3.5G
- sweetening
- roast
- several hours
- ordinary
Steps for Rose bread
1
Butter cut small blocks are softened, materials other than butter are placed in the first liquid, then powder is placed in the bread machine in the order of salt, sugar-to-tangles, and a small hole is dug on bread powder and placed in yeasts, starting the laminate procedure for 20 minutes。2
Once completed, the softened butter is added and a face-to-face program is initiated。3
At the end of the meeting, the face was removed, the face was removed, the face was removed and the face was removed。4
It rolls round and ferments twice as much in clean basins。5
The index finger is covered with dry powder, a hole is inserted in the middle of the face, and the face around the hole does not shrink, indicating that the fermentation is in place。6
Take out the flat exhaust。7
it's split into 15 g each, 35 in total, rolling round。8
Covering the membranes for 15 minutes。9
Crunching the face into a circle, five folds, presses in the middle of the chopstick。10
Start with the top face down。11
Half-open is a real rose。12
Eight inches of wood with oil paper in it and roses in it. You can also brush a layer of butter, if you don't sticky13
The covering membrane is re-fermented with a hot pot of water at the bottom of the oven, which is twice the size of the fermentation and an egg fluid on the surface。14
The oven is pre-heated, 175 degrees, mid-level, 20 minutes, and it is released immediately demouled and cooled online。15
Isn't it beautiful。Rose bread Make Tips
The bread with light cream is more delicious, without light cream is replaced by milk, and attention is paid to bake and eventually watch colour changes, and tin paper is added in time. A non-mixer does not use butter, not a non-mixer does. Watch where the rolls are. It's not a real rose. Of course, you like to turn a flower。