Sweet peanut pie

By BlaiseDicki

Sweet peanut pie
Peanuts are very fragrant, but they are even more fragrant when made into pancakes. It's the holiday, so I made some snacks when I had nothing to do at home. Satisfied my stomach

Recipe Recommendations

  • rape groundnut kernels a basin of
  • white granulated sugar a bag
  • oil appropriate amount
  • flour appropriate amount
  • eggs three
  • water appropriate amount

Steps for Sweet peanut pie

  • Make  step 0
    1
    To mix dough, I won't say much here. Add some oil and make it soft. I put in three eggs.
  • Make  step 1
    2
    Use the Jiuyang Cooking Machine to break the fried peanuts into fillings, not into puree. Then mix in white sugar according to your taste.
  • Make  step 2
    3
    Wake the dough for half an hour, roll it out into thick strips, cut it into equal size pieces, flatten it into dough cakes, and then roll it into a round dough as thick as the bun skin.
  • Make  step 3
    4
    The next step is to wrap ~ Just like making Xiaolongbao, put the stuffing in the middle of the dough, and then twist it together in circles.
  • Make  step 4
    5
    After wrapping, dip it in some flour and flatten it slightly.
  • Make  step 5
    6
    I browned the prepared cakes in an electric cake pan, thinking that if oil was added when kneading, the pancakes would not need to be added with oil. Brown for three or four minutes and open it, turn it over one to brown it until it becomes golden, and turn it over one to brown it again.