Pumpkin

By VicentaLakin

Pumpkin

Recipe Recommendations

  • eggs 2 pieces
  • low-gluten flour 200g
  • sugar 40g
  • oil 50g
  • Aluminum-free baking powder 6G
  • baking soda 1g
  • pumpkin puree 180G
  • milk appropriate amount

Steps for Pumpkin

  • 1
    PUMPKIN MUD 180G
  • 2
    Add sugar egg oil and mix it evenly。
  • 3
    Smash good pumpkin paste。
  • 4
    Sift in low-banded soda and powdered powder。
  • 5
    Smuggle evenly, faceless。
  • 6
    Heijun was given seven cups。
  • 7
    170°C, 30 minutes, each oven is untempered and depends on his or her own oven。
  • 8
    Roasted marfin。

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