Apple yogurt ice cream
By VicentaLakin
Recipe Recommendations
- Apple 2/1
- plain yogurt 300g
- whipped cream 200ml
- lemon juice 1 tablespoon
- fine sugar 80g
- sweet and sour
- frozen
- three-quarters of an hour
- simple
Steps for Apple yogurt ice cream
1
2/1 apples cut into blocks2
Add a large spoon of lemonade3
add raw yogurt to the mixer bowl4
add the cream 200ml5
add fine sugar 80g6
Join the apple quickly7
Load in a sealed bag and freeze in the fridge for 30 minutes