Pork skin

By VicentaLakin

Pork skin
It's full of gelatin

Recipe Recommendations

  • pigskin 300 grams
  • Jiang 1 block
  • octagonal of 2
  • geranyl appropriate amount
  • cinnamon a little
  • cooking wine 1 scoop
  • salt 3 grams
  • oyster sauce 1 scoop

Steps for Pork skin

  • 1
    Wash the pig's skin in the pot, put it in a ginger, boil the water for about 10 minutes
  • 2
    Get some hot water to wash the leach
  • 3
    Scratch the skin with a knife
  • 4
    Cut into thin strips
  • 5
    Put pig leather, ginger, eight horns, fragrance and guacamole together in the pot, pour wine and pelican oil and double the water
  • 6
    Let's start a fire
  • 7
    Pick out something big and load it in while it's hot
  • 8
    Cool and condensate
  • 9
    Take out the cut to eat

    • Pork skin Make Tips

    it's not greasy enough to clean up the fat. please write more on your sister's recipe:

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