Egg rice cake

By VicentaLakin

Egg rice cake
Eggs and rice cakes - soft, nutritious, simple, fast breakfast...

Recipe Recommendations

  • rice 1 small bowl
  • eggs one
  • edible oil appropriate amount
  • onion 2 pieces
  • salt 1 teaspoon
  • pepper appropriate amount
  • chicken essence 1 teaspoon

Steps for Egg rice cake

  • 1
    Get your food ready
  • 2
    The eggs are scattered in the rice bowl
  • 3
    Add onions
  • 4
    Add salt, chicken, pepper powder
  • 5
    Full mixing
  • 6
    No sticky pots to heat up
  • 7
    Put on one-time gloves, round rice, squeezing, crushing, pouring into the gas pan, making a small fire, making it a little bit hot, so don't turn on the face so that it can turn on when it's ready
  • 8
    Creamy, soft, smelly...
  • 9
    Completed Chart
  • Egg rice cake Make Tips

    If you don't have one-time gloves, you can put them in a membrane, then you can cook them, you can make spicy foods in square rice, you can add them to your own taste, you can add some ham sausages, bacon, etc., you can do whatever you want. Eat