Potato stew, tofu
By VicentaLakin
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Recipe Recommendations
- salty fragrance
- stewed
- ten minutes
- simple
Steps for Potato stew, tofu
1
Potatoes cut slices, dry tofu cut strips and slices, carrot slices, onions cut2
It's hot and hot in the pot, with carrots, gingers, fragrance3
Take the potato chips and fire them for two or three minutes4
I'll have a little bit of it. I'll have a little bit of it5
Add a bowl of water6
Add some chicken powder7
Dried tofu when the water's out8
A third of the soup is left with salt9
Put in some cuisine10
The finished product, with no meat and little oil, and a bowl of big fish meat later in the year, which is particularly tedious。