Red burn ribs

By VicentaLakin

Red burn ribs
There's not much of it

Recipe Recommendations

  • ribs 500 grams
  • onion appropriate amount
  • Jiang two pieces
  • sugar 3 scoops
  • soy sauce 3 scoops
  • cooking wine 2 tablespoons
  • salt appropriate amount
  • vinegar 1 scoop

Steps for Red burn ribs

  • 1
    The pot is filled with proper water, and it is placed in the ribs, and the fire breaks. Throw away the dirty water and wash the ribs
  • 2
    Put a little bit of water in the pot, put three spoons of sugar in the pot, burn the fire to bubbles, turn the fire to brown
  • 3
    Put it in the ribs
  • 4
    Put it in the ginger onions
  • 5
    Three spoons, one spoon of vinegar, two spoons of wine
  • 6
    Put in the right amount of hot water
  • 7
    Pour in the casserole, put in the proper amount of salt, burn in the fire, and turn the fire down
  • 8
    Finally, the juice gets sticky, and a little bit of it's off fire
  • 9
    Disc

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