Potato pickles
By VicentaLakin
Recipe Recommendations
- medium spice
- braised
- half an hour
- simple
Steps for Potato pickles
1
Potatoes don't wash their skin and cut their slices2
The melon warms the bubbles softly and drys the water3
It's hot and hot, and hot and hot, and hot and hot, and hot and yellow on both sides4
Potatoes, too5
Add raw and salt, old and water, peppers6
It's just a thick sauce7
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