Grinding mushrooms
By VicentaLakin
Recipe Recommendations
- fresh mushrooms appropriate amount
- garlic 5-merous
- cumin appropriate amount
- oil 2 tablespoons
- cooking wine 1 scoop
- salt 1 spoon
Steps for Grinding mushrooms
1
The mushrooms are washed out and the crosses slide on the face of the mushrooms. Garlic goes to cut the end of the skin, puts it in the bowl and adds vegetable oil and salt to the mix, which is even。2
Pancake, vegetable oil, preheat。3
Put on the mushrooms, put on the lid。4
About two minutes later, the lid was opened, the sauce was brushed and the lid was folded。5
About two more minutes。