Onion egg cream
By VicentaLakin
Onion cakes and eggs, onion onions and egg fragrances
Recipe Recommendations
- flour appropriate amount
- boiling water appropriate amount
- cold water a little
- edible oil appropriate amount
- green onion appropriate amount
- salt a little
Steps for Onion egg cream
1
Flour in the basin pours in two-thirds of the hot flour, then cold water and pasta2
Split it into three little agents3
The panel will be thinned into pancakes, the thinner the better. Scratch and salt and some flour and flowers4
30% discount on pasta5
Another 30% discount6
Thin, thin, nice, nice。7
Pancakes are painted in three rows and branded to the bottom。8
Just a little bit less chopsticks to break from the middle, and a little bit more skin to put in the eggs9
Just turn your face down。10
Cut