Blood orange apple juice
By VicentaLakin
Blood oranges are the only species of pheasant in citrus that improves anaemia and promotes skin cell regeneration. Blood orange is soft, juicy, sweet, sweet, warm-sweet, and makes fruit juice with apples, is very nutritious and tastes particularly good, and is available to all。
Recipe Recommendations
- blood orange of 2
- Apple one
- pure water 100 ml
- sweet and sour
- ten minutes
- ordinary
Steps for Blood orange apple juice
1
Prepare the material。2
Apple washes and goes to the skin. Cut into small pieces。3
Blood oranges wash off the skin. Cut into small pieces。4
100 ml of pure water was added to the mixer。5
Put in small pieces of apples and blood oranges。6
Cover the lid and add the lid。7
Switches on when connected to power. Press the program button for pure juice on the control panel。8
In less than a minute, a cup of sour sweet and a fine piece of juice is ready。9
Easy to do, nutritious blooded orange apple juice。Blood orange apple juice Make Tips
The amount of pure water can be adjusted to its own preferences, prefer a little less thick, and vice versa。