Chili egg sauce
By VicentaLakin
Recipe Recommendations
- salty and fresh
- sauce
- ten minutes
- simple
Steps for Chili egg sauce
1
Cooking food, two eggs into egg fluids, one pepper cut out, because you can't eat hot because you have kids. Cutting into onions。2
The boiler is sorely hot that the flat egg fluids are scattered into the pot。3
Put the onion flowers in the scent。4
Put the peppers in the sauce。5
I'll put it in6
Put the sauce in7
Put it in the soy sauce8
And two more spoons of sweet noodles, sweet noodles, and a nicer color。9
And then the water boils, and the sauce becomes sticky。10
It smells good. I eat noodles, I can make sauce and rice。