A bowl of sarcasm noodles

By VicentaLakin

A bowl of sarcasm noodles
Let's have a bowl of noodles

Recipe Recommendations

  • flour appropriate amount
  • Shaanxi chili noodles appropriate amount
  • spinach appropriate amount
  • diced carrot appropriate amount
  • garlic appropriate amount
  • green onions appropriate amount
  • soy sauce appropriate amount
  • balsamic vinegar appropriate amount
  • salt appropriate amount

Steps for A bowl of sarcasm noodles

  • 1
    Take appropriate flour
  • 2
    This step of smoothing with a little bit of salt is designed to give a hard taste to the face。
  • 3
    A small number of times into the salt water, mixed in the willow form
  • 4
    Scrambling it up into a glitter. It's more labour-intensive, but the longer it lasts, the smoother it gets. The longer it lasts for half an hour, the better. It is recommended that it be done before work, and that the noodles be used directly at noon or at night。
  • 5
    Scratch, onions, tofu skin, radish, cut。
  • 6
    Take out the noodles, rub the ball and flatten it, evenly with a crutches. I think it's a great look for me
  • 7
    Sliced into thin cop。
  • 8
    A little juice, two spoons of raw vinegar, a little bit of salt mixed, and a little spare。
  • 9
    You can use a stick or a hand, and you can cook it. It's the way it looks. Those who like a thick one can do it with a little less. They can put it in tofu skin, carrots, spinach, etc. Cook it out。
  • 10
    Look at the hot pot
  • 11
    Onions, pepper noodles and garlic paste were put on the face and burned up to 80 degrees of hot oil。
  • 12
    And then you pour in a little juice and you mix it evenly. Delicious pot。

    • A bowl of sarcasm noodles Make Tips

    A bowl of hot noodle soup, which is easy to digest. I'm afraid I'll be able to go with the pickles. Don't be greedy, you can eat again

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