Spicy hairy blood
By VicentaLakin
Spicy, spicy, spicy, simple practices, cheap, important food, many stars. Foods that are spicy and bloody: duck blood, bean sprouts, carrots, onions, etc., are common。
Recipe Recommendations
- duck blood 500 grams
- bean sprouts 200 grams
- white radish 200 grams
- peanut oil 3ml
- salt 3ml
- dried chili 5 grams
- bean paste 20 grams
- chives 20 grams
- medium spice
- cook
- ten minutes
- senior
Steps for Spicy hairy blood
1
Preparation of food items: duck blood, bean sprouts, radish, onions, peppers, bean bean bean sauce, etc2
White carrots go to Pitches, beans go to root, wash, pepper cut。3
Boil the water, cut the lump of duck blood, and burn it in the pot4
Hot pots, oil, of course, soy sauce, chili sauce, and boiled water5
And put in bean sprouts and radish6
We'll add the burnt duck blood7
Just put salt on it and put flowers on itSpicy hairy blood Make Tips
1. Duck blood is not fragile after burning; 2. soybean petals and peppers have to be fragrance and boiled; 3. peppers can choose their spicy degree