Sweet lemonade
By VicentaLakin
Winter is a high-prevalence cold, with many people coughing after a cold. Try a pot of lemon cream. It's simple. It'll be done in a few steps. It'll wash water, soak the lungs, sting coughs, spleen spleen, often purrified white, and scavengers. If you like, pour a bottle to your family
Recipe Recommendations
- lemon of 4
- rock sugar 850 grams
- salt appropriate amount
- sweet and sour
- stewed
- several hours
- simple
Steps for Sweet lemonade
1
Food display: 4 lemons (about 490 grams)2
Lemon is immersed in water for 20 minutes and washed with salt。3
Clean up the lemon slices4
One iced sugar layer of lemon code in the electrical discharge. Pile down。5
Select the soup function, press the start button。6
When the soup is finished, don't rush out, automatically go to temperature protection, eight hours7
After one night of warmth, lemonade is already very thick。8
It's okay to bottle it when it's cooled. Isn't that super simple。Sweet lemonade Make Tips
1. A bottle of lemon ointment shall be disinfected with the high temperature of the open water in advance, without water or oil and dry water. 2. Lemon ointment shall be sealed and each food must be dug with clean, water-free and oil-free spoons。