Sunflower eggs for dinner

By VicentaLakin

Sunflower eggs for dinner
It really takes a good pot to make fried rice and omelet. It's a nice and colorful egg-skin stand. It doesn't stick. Especially when I'm making for kids. The rice is so soft, it's necessary。

Recipe Recommendations

  • rice 1 bowl
  • Cantonese sausage 1 piece
  • onion half a
  • eggs of 3
  • Colorful vegetable grains appropriate amount
  • salt a teaspoon
  • peanut oil appropriate amount

Steps for Sunflower eggs for dinner

  • 1
    Onion intestines cut the pellets。
  • 2
    Frozen colour vegetables。
  • 3
    Eggs mixed evenly with yellow。
  • 4
    The boiler hotbeds a layer of oil and pours into the egg yolk platter。
  • 5
    Turn it over and fry it. Take out the cut and the side, forget to shoot。
  • 6
    Hot pots are oiled, and weeds and onions are fried。
  • 7
    Put in rice and fry。
  • 8
    Put it in the gravy and salt. There's some green beans left for you
  • 9
    Screech under the yolk skin and drop it evenly。
  • 10
    The rice is cooked with a bowl in it。
  • 11
    Eggskin crochets cover rice。
  • 12
    Put the beans on the cross。

    • Sunflower eggs for dinner Make Tips

    A little flat with rice buttons is better covered with egg skin。

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