Popcorn

By VicentaLakin

Popcorn
The popcorn reminds me of the most beautiful childhood; that's the popcorn that made me spend my youthful fragrance. I always thought I was growing up and you weren't old; you'd learn to make popcorn, and you'd be so pale... and popcorn were the best snacks of your childhood, and now they're expensive in front of the cinema. A piece of corn, a little butter, sugar powder, easy at home at less than $2。

Recipe Recommendations

  • corn 100 grams
  • butter 15 grams
  • powdered sugar 10 grams

Steps for Popcorn

  • 1
    PREPARATION OF FOOD PRODUCTS: CORN OIL, BUTTER, SUGAR POWDER; PS: BUTTER IN THE PICTURE IS THE WHOLE PIECE, ONLY 15 GRAMS
  • 2
    Butter, 15 grams, put in the pot, small fire melts
  • 3
    (b) Turn off the fire, pour corn grains in, and cover the butter in balance
  • 4
    (a) A fire and a lid
  • 5
    The corn grain will explode slowly
  • 6
    (b) When maize grains are bursting quickly, turn the pots and leave the caps open so that the maize grains are evenly split
  • 7
    When the corn grains burst into plenary session, it becomes a small fire, adding a sugar barter。

    • Popcorn Make Tips

    1. When butter melts, it is required to turn off the pyrotechnics; 2. The pyrotechnics are subject to heavy fire; 3. They are not open and several times the pans are turned in the middle in order to split the corn equally。

    Recipe Categories

    Recipe recommendation