Shrimp dumplings

By VicentaLakin

Shrimp dumplings
Every time I eat shrimp, I'll fry it, I'll bag the dumplings. I've got a cold shrimp in my fridge. Let's have one of these

Recipe Recommendations

  • meat filling appropriate amount
  • dough appropriate amount
  • fresh shrimp several
  • edible oil appropriate amount

Steps for Shrimp dumplings

  • 1
    Fix the meat pie
  • 2
    Flour with warm water and noodles. Pee
  • 3
    Get the shrimp out of your head and get the shrimp line
  • 4
    Take a skin and put it in a shrimp. Jin
  • 5
    We'll wrap it up, we'll leave it open. dumplings
  • 6
    Put a little bit of edible oil in the pan
  • 7
    It's a small fire
  • 8
    Water up to half of the dumplings
  • 9
    It's a setup
  • 10
    It's hard at the bottom
  • 11
    One shrimp per sprouts

    • Shrimp dumplings Make Tips

    It has to be a small fire. It has to be well managed or it's dark

    Recipe Categories

    Recipe recommendation