Roast chicken chops

By VicentaLakin

Roast chicken chops
Cheese is nutritious and contains a large quantity of calcium. Put the cheese chips in the chicken chops, charred, delicious and nutritious。

Recipe Recommendations

  • chicken legs of 2
  • cheese slices appropriate amount
  • salt appropriate amount
  • cooking wine 1 tablespoon
  • pepper appropriate amount
  • edible oil appropriate amount
  • eggs one
  • corn starch appropriate amount
  • bread crumbs appropriate amount

Steps for Roast chicken chops

  • 1
    Chicken leg wash。
  • 2
    Chicken leg to bone。
  • 3
    Slice a few knives where the chicken legs are thick, cut a band, and lighten with a knife。
  • 4
    The chicken leg is placed in a bowl with salt, wine, pepper powder, tweezing and pickling for at least half an hour。
  • 5
    Spread the salted chicken leg, put on cheese。
  • 6
    Chicken leg wraps cheese chips and makes corn starch。
  • 7
    Egg fluid。
  • 8
    Bread buns。
  • 9
    Stand by。
  • 10
    The pans are salted, and the chickens are slow to fry。
  • 11
    It's just a two-faced golden soak。