Coral chicken
By VicentaLakin
Cream chickens, one of the best foods in New Year's Eve, with a unique taste, aroma, salty, sweet mouths
Recipe Recommendations
- chicken breast a
- oil appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- ketchup appropriate amount
- sugar appropriate amount
- starch appropriate amount
- apple cider vinegar appropriate amount
- salty fragrance
- fried
- an hour
- simple
Steps for Coral chicken
1
Clean the chicken chest2
Chicken chests three times3
Straight face down, slice it with a knife, don't cut it to the end, leave a small part of it with meat4
In Chest, the meat won't fall off5
Pepper salt, five minutes to pick6
Smash it evenly7
In the pot, with the chopsticks, the cut wires go down and blow up the pattern8
It's rolling9
Let's make two faces of gold and yellow10
It's oily, tomato sauce, sugary, apple vinegar, water starch, salty, thick juice11
Rolling, watering12
It's finishedCoral chicken Make Tips
Juice likes sweet. More sugar