Jian Ji Jin

By VicentaLakin

Jian Ji Jin
Yuk Ji, fresh, delicious, nutritious

Recipe Recommendations

  • potatoes of 2
  • spinach juice appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • sesame oil appropriate amount
  • water starch appropriate amount

Steps for Jian Ji Jin

  • 1
    Potatoes go to the skin, slices are evaporated, put in the basin, add a proper amount of salt, sugar, perfume, odour, crushing into mud, evenly mixed
  • 2
    We've got a film on the panel, and we've got a lined vegetable oil
  • 3
    Potato mashed on the membrane
  • 4
    Wrap it up with a shampoo. Pack it up and squeeze it up
  • 5
    Cut it with a knife
  • 6
    Spinach juice pours into the pot with a few drops of perfume, sugar, salt, a little starch, and a little juice
  • 7
    Roll it! Juice
  • 8
    It's finished
  • Jian Ji Jin Make Tips

    You like sweets, you can add more sugar