Sugar radish

By VicentaLakin

Sugar radish
It's good to eat radish for the winter without a doctor's prescription. I usually make radish for the winter。

Recipe Recommendations

  • radish 1 piece
  • sugar 30 grams
  • vinegar 30 grams
  • salt appropriate amount
  • boiled water 30 grams

Steps for Sugar radish

  • 1
    Get a carrot。
  • 2
    Clean the skin with a brush and dig the dents with a fruit knife。
  • 3
    Cut it down, it's easier to pick up radish。
  • 4
    With a fruit knife on the skin, the radish skin was brought down。
  • 5
    It's a little bit of salt scratching for half an hour。
  • 6
    Try to squeeze the moisture in the radish skin。
  • 7
    Added to Jell-O, Sugar: Jell-O ratio 1:1:1。
  • 8
    Sealed refrigerators are better for the day。
  • 9
    It's just sweet, sweet, sweet, sweet, sweet, radish skin。

    • Sugar radish Make Tips

    1. The dents in the skin are not easy to clean and easily hide bacteria, parasites, etc., so the safety points are removed. 2. The taste of vinegar after a day is better, at least for two hours。

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