Spicy tofu fish

By VicentaLakin

Spicy tofu fish
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Recipe Recommendations

  • tofu fish 500 grams
  • bean paste 2 tablespoons
  • ginger slices 2 tablets
  • peppercorns appropriate amount
  • MSG appropriate amount

Steps for Spicy tofu fish

  • 1
    The tofu fish split in half of their internal organs and cut in two
  • 2
    Heat the frying pan, put it in the appropriate amount of oil, put the peppers on the fire, then put it on the ginger and bean curd. Red Oil
  • 3
    Add two bowls of chicken soup, no chicken soup, five minutes boiled
  • 4
    Put it in the tofu fish, boil it for about five minutes, then put on the spicy and cologne
  • 5
    Done

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