A garlic fan roasted avil

By VicentaLakin

A garlic fan roasted avil
There's a lot of zinc in it, and it's a lot of good for the human body, and it's for all kinds of people

Recipe Recommendations

  • oysters of 8
  • Dragon beard vermicelli
  • garlic half a head
  • Bright red pepper appropriate amount
  • onion appropriate amount
  • corn oil appropriate amount
  • Li Kum Kee soy sauce appropriate amount

Steps for A garlic fan roasted avil

  • 1
    I'll wash the fresh neptunium I bought and put it in asphalt. Basket Medium
  • 2
    Prepare the sauce: I used Lee Jin-chul's salt to smoke it, and the smell was not salty: it had to be this way, the market was not too spicy, it was picturing. Because of how much a population tastes
  • 3
    Slice the peppers, chop the garlic, fill the bowl
  • 4
    It's hot
  • 5
    It's easy to burn with water or a pot. Yes
  • 6
    Put the stork in the grill, wrap it down with tin paper, and use a small bowl to get a proper amount of chili, with garlic mixed up. On the stork, pickled for 10 minutes. The oven needs no preheat for eight minutes
  • 7
    Put it on the fan and bake it for five minutes, take out some onion flowers, and put on a cologne with a human taste, and enjoy it

    • A garlic fan roasted avil Make Tips

    If the fans put it back, it'll be bad

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