Delicious pumpkin pie
By KylaReinger
Yesterday, I went to the vegetable market to see that pumpkins were good, so I bought one. At night, I went to the supermarket to buy bean paste filling, but the newly opened Lianhua Supermarket did not have it, so I had to make my own bean paste. I made a few in the morning and tried it, and the taste was not bad. The practice is simple.
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- bean paste appropriate amount
- bread crumbs appropriate amount
- sesame oil appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Delicious pumpkin pie
1
Steam the pumpkin over water.
2
Allow to cool and mix with glutinous rice flour.
3
Bean paste filling.
4
Wrap the bean paste filling and close it, knead it evenly and flatten it, wrap it in bread crumbs and sesame oil and fry it.
5
Fried pumpkin pie.
6
There are also a few small pumpkins that are shaped like pumpkins, with a toothpick to draw a few traces, and a raisin is placed on them as a pumpkin handle.
7
Put the steamer and steam it.