Pumpkin buns

By VicentaLakin

Pumpkin buns
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Recipe Recommendations

  • flour appropriate amount
  • pumpkin appropriate amount
  • yeast appropriate amount
  • baking soda appropriate amount
  • sugar appropriate amount

Steps for Pumpkin buns

  • 1
    First, clean the pumpkin, go skin, steam
  • 2
    It's a little chilly. It's muddy
  • 3
    Flour is about twice as good as pumpkins, with yeasts and a little sugar, because pumpkins are sweet, they don't need sugar, I don't have water, I don't have direct surfaces, if I feel dry or wet enough to add water or noodles. Pink
  • 4
    fermentation in the warmth. I've had about two hours. It'll be twice as big
  • 5
    Scrambling into a big bun, steaming on a pot, making it smaller, steaming for 15 minutes, suffocating for a little while, and eating it
  • Pumpkin buns Make Tips

    Pumpkin and flour are the right proportion. Pumpkin doesn't have hair. Pumpkin doesn't look sweet