Cheese
By VicentaLakin
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Recipe Recommendations
- eggplant of 3
- pepper 3g
- aniseed one
- soy sauce 250g
- oil appropriate amount
- ginger 10g
- onion one
- chili oil 10g
- garlic 5g
- medium spice
- pickled
- ten minutes
- simple
Steps for Cheese
1
The eggplant is purified for three minutes, trimmed。2
It's dry。3
It's hot, it's big, it's hot, it's hot, it's hot, it's hot, it's hot. Gingers, onion flowers, garlic fragrances, incubated and dried into the eggplant, without eggplant. Put it in pepper oil。4
It'll be a few hours or a night in the fridge。5
The finished chart。