Fried shrimp in the typhoon shelter
By LaneShields
Ingredients: salt,chives,bread crumbs,oil,garlic
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Fried shrimp in the typhoon shelter

1
Wash and drain the shrimps, put appropriate amount of salt in a frying pan, and fry the shrimps over high heat until they are dry.
2
Stir fry the garlic mashed and chopped green onion over low heat until fragrant.
3
Add the bread crumbs, add the garlic mashed, and stir-fry the chopped green onion.
4
Finally, add the fried shrimp and garlic bread crumbs and mix well together. Remove and serve on plates.