Garlic chicken wings

By VicentaLakin

Garlic chicken wings
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Recipe Recommendations

  • chicken wings five
  • onion a third of a
  • green pepper one fifth of the
  • garlic
  • Weijixian soy sauce two tablespoons
  • salt a small spoonful
  • fragrance two pieces
  • octagonal half a
  • pepper capsule counting
  • hot pot base a small piece
  • rock sugar a small piece

Steps for Garlic chicken wings

  • 1
    Onion to skin slices, pepper to wash slices
  • 2
    It's easy to eat with two blades on your back
  • 3
    Prepare the supplements. Garlic go to the platinum, eight and a half cents, two fragrances, a couple of peppers, a little bit of the kettle
  • 4
    Dry boiler oil (slightly more than casserole), sweetener and boiler bottom. Open
  • 5
    Put the chicken wings on a little bit of the yellow side
  • 6
    The amount of water that goes through the wings of the chicken, the soy sauce and the salt fires turn into the fire and the soup is thick
  • 7
    I'm gonna put some ice cream on it
  • 8
    With onion peppers and garlic paste, it'll be a little softer
  • 9
    Let's go

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