Wolftooth potatoes

By VicentaLakin

Wolftooth potatoes
I'm really glad I got my friend's food mail the other day. There's a variety of different kinds of roasted sauce, gravy sauce, kettle sauce, fried chicken powder, beef powder, etc., which is really going to make me a great cook. I'll make a soybean potato barbeque today, which I hope you like。

Recipe Recommendations

  • potatoes of 3
  • cumin barbecue sauce 15 grams
  • green onion 3 grams
  • garlic 2 grams
  • ginger 2 grams
  • cumin powder 3 grams
  • chili powder 5 grams
  • salt 1 teaspoon

Steps for Wolftooth potatoes

  • 1
    Prepare raw materials。
  • 2
    Potatoes go to the skin, cut into coyotes, flush water over and over。
  • 3
    Put more oil in the pot and fry potatoes。
  • 4
    Two sides of gold and gold have been used to generate controlled oil reserves。
  • 5
    There's a little bottom oil in the pot, a little garlic, a little chili。
  • 6
    With potatoes, pepper powder, a little powder。
  • 7
    And a proper amount of roasted meat sauce
  • 8
    With the right amount of salt, the spoons are evenly out of the pot。
  • Wolftooth potatoes Make Tips

    Potato fries don't cut too thin, just fine fingers. Cutting the potatoes must wash more water and dry it。

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