Pan-fried farmhouse fish
By LonzoMills
Ingredients: coriander,ginger,dried chili
Recipe Recommendations
- coriander 2 pieces
- dried chili of 2
- ginger small piece
- medium spice
- braised
- ten minutes
- ordinary
Steps for Pan-fried farmhouse fish

1
Prepared ingredients.
2
Soak slightly in water, wash off excess salt, remove and drain.
3
Cut the ingredients well and set aside.
4
Fry the dried fish in oil until golden brown on both sides.
5
Grill the fish aside and saute the peppers and ginger until fragrant.
6
Add appropriate amount of water and cook for a while.
7
Add coriander and stir fry well.Pan-fried farmhouse fish Make Tips
Don't soak the fish in water for too long. If the fish is soft, it will not taste good.