Cool skin
By VicentaLakin
When we were kids, when we were at a gathering back home, we liked to go shopping with adults, but we were going for snacks like cold skin, ball soup. Now that we're back home, it's made of machines. We miss the smell of childhood, so do it yourself。
Recipe Recommendations
- flour 1000g
- vinegar appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- bean sprouts appropriate amount
- sesame paste appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- slightly spicy
- mix
- a day
- ordinary
Steps for Cool skin
1
Two bowls of flour, water and flour2
Half an hour of awakening, the mother taught: three lights: face, basin, hand3
The water starts washing4
We'll change the water three times, until the noodles appear5
Washed water with a leak filter6
The water's in the fridge for the night, the pasta's in a little bit of a yeast for the night7
The next morning, the steamer, the fire for 15 minutes8
And pouring water from the surface9
And then we're gonna mix the water in flat water10
Get two plates and put oil on it11
Pour a proper amount of water on the surface, make a pot when the water's open, fire for four minutes12
Repeat the motion of the varnish, so it's in the middle of every layer13
All the pieces, garlic, mud and clean water, salt and boiled water, sesame sauce, abrasions, soybeans14
Noodle chops, all the supplements combined, mixed15
This can kill everything in seconds, even in cold winter