Orléans chicken leg

By VicentaLakin

Orléans chicken leg

Recipe Recommendations

  • chicken legs of 3
  • New Orleans Roast Wings Marinade appropriate amount
  • eggs one
  • bread crumbs appropriate amount
  • flour appropriate amount
  • ketchup appropriate amount

Steps for Orléans chicken leg

  • 1
    Material chicken leg three。
  • 2
    The chicken leg was cleaned clean and the bone was removed。
  • 3
    All set。
  • 4
    I'm not sure if I'm going to be able to do this。
  • 5
    The eggs are scattered, and the pickled chicken legs are placed in the flour in a flat wrap。
  • 6
    The chicken legs were then placed in the egg fluid, evenly covered with egg fluid, and finally covered with bread。
  • 7
    In the heat of 70% of the boiler, the small and medium fire can be burned to two sides。
  • 8
    Put the slice on the ketchup。
  • 9
    Simple plate。
  • 10
    It's good to have one at the dinner table。
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