♪ Snow loaf ♪
By VicentaLakin
The sweetness of the cedars, the juicyness, the taste of meatloaf, the beauty of it
Recipe Recommendations
- sandwich meat appropriate amount
- yacon appropriate amount
- broccoli appropriate amount
- Jiang appropriate amount
- quail eggs appropriate amount
- starch appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for ♪ Snow loaf ♪
1
Carnal flesh is cut to the ground, flame nuts are cut to the skin, orchids are immersed in salt water2
Meat and salt, wine, raw and platinum in the same direction3
Put some water in the pot, add a little salt and put it in the broccoli. Out4
The snow loaf is cut to pieces5
Sherry and ginger paste put it in the meat and mixed it with starch and pepper6
Take an appropriate amount of meat pie and throw it on the plate. Medium7
Press it in the middle and put it in the egg8
Put the omelet on the curtains9
Steamed meatloaf10
It's a lovely broccoli