Cheese

By VicentaLakin

Cheese

Recipe Recommendations

  • eggplant a
  • green pepper a
  • carrot appropriate amount
  • onion a little
  • Jiang a little
  • garlic a little
  • flour 2 tablespoons
  • corn starch 4 tablespoons
  • soy sauce a little
  • Delicious soy sauce 2 tablespoons
  • sugar a spoonful
  • cooking wine a spoonful
  • oyster sauce a spoonful
  • cornflour a spoonful
  • chicken powder half a spoonful
  • salt a little

Steps for Cheese

  • 1
    Onions, ginger, garlic, pepper, carrots or pepper slices
  • 2
    Make a bowl of juice: a little old, a little fresh, two spoons of platinum oil, a spoon of sugar, a spoon of wine, a half a spoon of chicken powder, a little salt, a spoon of powder, a little bit of water. even
  • 3
    The eggplants go to the skin cutters and a little salt comes out. Water min
  • 4
    Squeeze a little water
  • 5
    Corn starch and flour (scale 2:1) with appropriate water and yogurt-like paste It's a little oily, and it's in the eggplant
  • 6
    It's 50% hot in eggplant
  • 7
    It's made of gold, and it's put in peppers and carrots, until the temperature rises to 60-70% heat for eggplants and pepper carrots. Jong-woo! Out
  • 8
    We're gonna blow it up and we're gonna get our backup
  • 9
    The boiler heats up a bit of bottom oil and puts it in the onions
  • 10
    Slurp the juice. Put it in the juice
  • 11
    Put it in the eggplant, flip it out with a little garlic paste. Pot
  • 12
    It's finished. It's made out of thin crust
  • 13
    Completed Chart

    • Recipe Categories

    Recipe recommendation