Scrambled gold
By VicentaLakin
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Recipe Recommendations
- pork stuffing appropriate amount
- green pepper appropriate amount
- pumpkin powder appropriate amount
- flour 250g
- water 130g
- soy sauce appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Scrambled gold
1
Put it in a toaster and rub it in a noodle2
In the middle, two thin tarts3
It's in the meat pie. It's in the bag before the meat patty4
# Hold on tight #5
Hold both sides and press. That's it6
It's done. Put it in the waffles. Water for the second time