Weenie rice

By VicentaLakin

Weenie rice

Recipe Recommendations

  • meters a cup
  • sausage a
  • small green vegetables few
  • oil 2 tablespoons
  • seafood soy sauce 3 scoops
  • sesame oil half a spoonful

Steps for Weenie rice

  • 1
    Rice washes for half an hour
  • 2
    Cough oil
  • 3
    The rice pours into the casserole with more than half a bowl of water, and the fire breaks the fire in eight minutes
  • 4
    Weenie cleans the pot for seven minutes
  • 5
    Clean up the vegetables
  • 6
    In the pot, boiled water and some salt put it in the cuisine
  • 7
    In a minute's time, it's in cold water
  • 8
    The greens are drying up
  • 9
    When weenie's varnished, the slices are available
  • 10
    The rice is ready for a minute with the veggies and the sausages
  • 11
    When seafood sauce and perfume are fixed, you can eat it when you're on rice