Seafood pasta

By VicentaLakin

Seafood pasta

Recipe Recommendations

  • shrimp appropriate amount
  • diced scallop appropriate amount
  • abalone appropriate amount
  • pasta appropriate amount
  • tomato appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cream appropriate amount
  • chicken essence appropriate amount
  • Basil powder appropriate amount
  • qingshui appropriate amount

Steps for Seafood pasta

  • 1
    Scallop and abalone
  • 2
    Shrimp
  • 3
    Shrimps wash their shells and change their knives
  • 4
    Scallops and prawns are cold watering
  • 5
    Abalone slices
  • 6
    Tomatoes
  • 7
    To Pittex
  • 8
    Onion cuttin
  • 9
    Roller's a spare
  • 10
    The oil is hot and the ginger and onions are fried
  • 11
    洋葱断生,放Tomatoes翻炒至出油,放清水
  • 12
    Take the salt, and the fire will boil for a few minutes
  • 13
    备的奶油,在下面条之前放入Tomatoes汤中
  • 14
    Another pot of fresh water
  • 15
    Open the pasta, boil it for a few minutes, pick it up and taste it
  • 16
    意面放入Tomatoes汤中,翻炒
  • 17
    Let's throw seafood
  • 18
    It's almost done
  • 19
    Let's put down the larvae and the chickens
  • 20
    Load
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