Golden steamed buns

By JaydeFriesen

Golden steamed buns
A few days ago, I saw everyone making steamed buns, and there were just steamed buns left at home, so I decided to eliminate them!

Recipe Recommendations

  • steamed bread appropriate amount
  • eggs appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • pepper appropriate amount

Steps for Golden steamed buns

  • Make  step 0
    1
    Prepare three steamed buns left.
  • Make  step 1
    2
    Cut the steamed buns into the appropriate size.
  • Make  step 2
    3
    Add appropriate amount of salt and 1 teaspoon of water to two eggs, and stir well.
  • Make  step 3
    4
    Pour the egg liquid into the diced steamed buns and stir well.
  • Make  step 4
    5
    Prepare chopped green onion, ginger, and pepper.
  • Make  step 5
    6
    Put appropriate amount of oil in the pan and saute shallot, ginger and pepper.
  • Make  step 6
    7
    Add the diced steamed buns and fry them over low heat.
  • Make  step 7
    8
    Fry one side and turn the other side until the diced steamed buns are fried until golden and dry, and then serve on a plate.