Donuts
By VicentaLakin
Doughnuts are translated into "Donnas" or "Donnas" and Hong Kong is called "wintering" and some are called "sugar saloons." And, of course, the most popular name for food is -- donuts, sweetness when you hear a name, honey on the tip of your tongue. Some say donuts are the best food to replete with fairy tales and to inspire endless imagination, no matter what the troubles are, if the teeth touch that mouth with the fine cream and chocolate, they cure the good mood of the whole day. This 61st, a healthy doughnut with the kids in a safe oven that's not fried
Recipe Recommendations
- doughnut mix 100g
- egg liquid 55g
- butter 23g
- water 15g
Steps for Donuts
1
When the premix powder is sifted to the cuisine basin, add egg fluid and water2
30 seconds low-speed, four minutes medium-speed, then one minute low-speed salad3
The pasta is in a bag of flowers and in a donut mold, two-thirds full4
The oven is set at 175°C, 20 minutes, preheated and baked in donuts. Bake