Ginger acre
By VicentaLakin
In the middle of the summer, a cuisine rises, "What's the matter with you? There's nothing in front of you. There's a clear wind under the window." For a man who can tan a rock, his heart can cool; but for a man to eat, he must enjoy the bitter summer through his appetite. "Hark for radish in winter, no prescription by a doctor." Since ancient times, Chinese medical practitioners and civil society have spoken of “ginger cures”. In the summer, ginger can help the sweats cool, the stomach lifts, a bowl of ginger acupunctures down the belly, and in a minute, the whole body's cytology is activated. And what better way to enjoy a pineapple than a bowl of sweet and thin pineapple spa? It's full of rice, sweet pineapple appetizers, fragrance
Recipe Recommendations
- eggs of 3
- ginger 150ml
- yellow wine 10ml
- brown sugar 30g
- water 150g
- peanuts appropriate amount
Steps for Ginger acre
1
And mix ginger juice, yellow wine, red sugar into the pot, boil it and fall out, and put it in reserve until about 40 degrees。2
The eggs are scattered, poured into the ginger juice mixture, evenly mixed and sifted to the steam。3
The steam tank was adjusted to normal steam mode, 100 degrees, 8 minutes。4
When the egg is condensed, it is covered with a proper amount of peanuts and a spoon of red sugar on the surface。