Red onions
By VicentaLakin
Red onions - food for the food of the food soul, the essence of halogen. The first problem with cooking is onions. The essence of halogen food is in the red onions. A friend who wants to eat halogen, followed the young editor into the Fish Kitchen, to see how the fish make the sweet, spicy red onions。
Recipe Recommendations
- red onion 500G
- corn oil 400g
Steps for Red onions
1
500 grams of onions, 400 grams of oil, to keep the taste real and to use as much as possible of unsavoury cooking oil, the “fish kitchen” family chose corn oil. After cleaning the small red onions and stripping, the kitchen paper was used to dry the water. Then Chetin, every piece is torn apart。2
When the oil is 60% hot, the onions are put in, the little fire slowly explodes, the water is gradually evaporated, and the whole process begins to turn yellow with a spoon, and when the onions are dehydrated, the scent starts to turn yellow, while at the same time observing, when the gold turns into gold, the fire is cut off and the red onions become darker。3
Gold and yellow onions are taken out of the oil-controlled network, which cools the asphalt, and when it's dry, the onions feel soaky, and the color is very good。4
When the onion is blown, the remaining onion oil is slightly cooled and filled in a sealed tank. The onion oil is a classic in the perfume and a secret weapon of cyanide。5
The onions of the tunnel are for red heads, and many recipes refer to onions as an alternative. It was not clear to him that red onions were the same as purple red skins, and now he knows that red onions and onions are two things. If you can't get a red onion, you can buy a small red onion, which, after experimenting with it, is very real. Remember, don't use onions. Experiments show that the taste is 18,000 miles away。